watermelon infused with balsamic vinegar | local heirloom cherry tomatoes | fresh mozzarella cheese | zucchini pesto | baby arugula | calamansi vinaigrette | pepitas | extra-virgin olive oil

Hua Momona Farms lettuce blend | red beets | local Surfing Goat Dairy cheese | strawberry vinaigrette | pepitas

coconut-lemongrass marinade | julienne sliced red onion & sweet pepper | lime oil | micro greens

ahi tuna | ginger–soy marinade | green onion | Manny’s Olive Oil | micro scallion

Hua Momona Farms seasonal vegetables | turnip puree | caramelized Maui onion demi-glace

potato puree | local carrots | Hua Momona Farms celery & micro greens

Local Vegetables | Pineapple Sambal | Mac Nut Jasmine Rice | Japanese Coconut Curry

carrot-ginger puree | Hamakua mushroom | asparagus | lemongrass cream

couscous | salsa rosa | olive-caper relish | fried garlic | micro arugula

shrimp | white fish | mussels | clams | lobster | Thai red curry | coconut milk lemongrass | kaffir lime leaves

Malasada | Banana Mac Nut Ice Cream | Kula Toasted Coconut Rum Sauce

Chocolate hazelnut tart | white chocolate lilikoi ice cream | nutella powder | caramel

With Coconut & Lilikoi Drunken Berries

marscarpone cheese ice cream | figs | port wine reduction

Roz Zacapa 23 yr | Bacardi Ocho | Ferrand Dry Curacao | Lime Disaronno Amaretto | Macadamia Nut Orgeat

Casamigos Jozen Mezcal | St. Germain Elderflower Grapefruit & Lime Juices | Locally made Falernum

Praire Cucumber Vodka | Cappalletti Watermelon Juice | Lime Juice | Mint

RumHaven Coconut Water Rum | Cucumber Juice Lime Juice | Falernum | Ginger Beer

2 oz.

2 oz.

2 oz.

2 oz.